TERM: 3rd Term
WEEK: 9
CLASS: Primary 1
AGE: 6 years
DURATION: 40 minutes of 2 periods each
DATE:
SUBJECT: Prevocational Studies
TOPIC: - Reasons why we eat food
SPECIFIC OBJECTIVES: At the end of the lesson, the pupils should be able to
INSTRUCTIONAL TECHNIQUES: Identification, explanation, playway method, questions and answers, demonstration, videos from source, experimentation
INSTRUCTIONAL MATERIALS: charts showing the reasons why we eat food
INSTRUCTIONAL PROCEDURES
PERIOD 1 and 2:
PRESENTATION | TEACHER’S ACTIVITY | PUPIL’S ACTIVITY |
STEP 1 INTRODUCTION | The teacher revisits the previous lesson on food items gotten from plants | Pupils pay attention |
STEP 2 EXPLANATION | The teacher then explains the reasons why we eat food 1. for growth 2. for energy 3. to build strong bones, muscles and teeth 4. to regulate our body temperature 5. to fight against diseases and infections that may want to attack the body 6. for the repair and replacement of worn out tissues 7. to assist in food digestion | Pupils pay attention and participates |
STEP 3 DEMONSTRATION | The teacher displays some food items and ask the pupils to identify each of them
| Pupils pay attention and participate |
STEP 4 NOTE TAKING | The teacher writes a short note on the board | The pupils copy the note in their books |
NOTE
Reasons why we eat food
EVALUATION: 1. Explain five reasons why we eat food
CLASSWORK: As in evaluation
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