Browse through topics for Senior Secondary 3 1st, 2nd and 3rd Terms, All Weeks, All Subjects
Term: 3rd Term
Week: 4
Class: Senior Secondary School 3
Age: 17 years
Duration: 40 minutes of 2 periods each
Date:
Subject: Marketing
Topic:- Wholesaler and warehousing I
SPECIFIC OBJECTIVES: At the end of the lesson, pupils should be able to
INSTRUCTIONAL TECHNIQUES: Identification, explanation, questions and answers, demonstration, videos from source
INSTRUCTIONAL MATERIALS: Videos, loud speaker, textbook, pictures
INSTRUCTIONAL PROCEDURES
PERIOD 1-2
PRESENTATION |
TEACHER’S ACTIVITY |
STUDENT’S ACTIVITY |
STEP 1 INTRODUCTION |
The teacher reviews the previous lesson on retailers |
Students pay attention |
STEP 2 EXPLANATION |
She explains the meaning of warehouse and warehousing
|
Students pay attention and participates |
STEP 3 DEMONSTRATION |
She states the factors to be considered when establishing a warehouse |
Students pay attention and participate |
STEP 4 NOTE TAKING |
The teacher writes a summarized note on the board |
The students copy the note in their books |
NOTE
WHOLESALERS AND WAREHOUSING
Warehousing is concerned with all activities that help in storing goods until they are demanded in order to ensure uninterrupted and regular supply.
Warehousing is the storage of goods until they are needed
Warehouse is a storehouse or place where goods are stored or kept until they are needed.
FACTORS TO BE CONSIDERED IN CHOOSING/ESTABLISHING A WAREHOUSE
EVALUATION: 1. Define ‘warehousing’ and ‘warehouse’
CLASSWORK: As in evaluation
CONCLUSION: The teacher commends the students positively