Browse through topics for Senior Secondary 3 1st, 2nd and 3rd Terms, All Weeks, All Subjects
Term: 2nd Term
Week: 1
Class: Senior Secondary School 3
Age: 17 years
Duration: 40 minutes of 2 periods each
Date:
Subject: Agriculture
Topic:- Marketing of agricultural produce
SPECIFIC OBJECTIVES: At the end of the lesson, pupils should be able to
INSTRUCTIONAL TECHNIQUES: Identification, explanation, questions and answers, demonstration, videos from source
INSTRUCTIONAL MATERIALS: Videos, loud speaker, textbook, pictures
INSTRUCTIONAL PROCEDURES
PERIOD 1-2
PRESENTATION |
TEACHER’S ACTIVITY |
STUDENT’S ACTIVITY |
STEP 1 INTRODUCTION |
The teacher reviews the previous lesson on apiculture |
Students pay attention |
STEP 2 EXPLANATION |
She explains the meaning of agricultural marketing |
Students pay attention and participates |
STEP 3 DEMONSTRATION |
She states the importance of agricultural marketing She further discusses the channels of marketing agricultural produce
|
Students pay attention and participate |
STEP 4 NOTE TAKING |
The teacher writes a summarized note on the board |
The students copy the note in their books |
NOTE
MARKETING OF AGRICULTURAL PRODUCE
Agricultural marketing is the study of all the activities, agencies and policies involved in the procurement of farm inputs by the farmers and the movement of agricultural products from the farms to the consumers.
Marketing also include the selling of farm input to farmer or purchasing of farm input, e.g. seeds, fertilizers and disposal of agricultural produce to the final consumers or users.
IMPROTANCE OF AGRICULTRUAL MARKETING
CHANNELS OF MARKETING FARM PRODUCE
EVALUATION: 1. State the meaning of agricultural marketing
CLASSWORK: As in evaluation
CONCLUSION: The teacher commends the students positively