Lesson Notes By Weeks and Term - Senior Secondary 2

TERM – 2^ND TERM

WEEK ELEVEN

Class: Senior Secondary School 2

Age: 16 years

Duration: 40 minutes of 5 periods each

Date:

Subject: STORE KEEPING

Topic: REGULATIONS ON STORAGE FACILITIES

SPECIFIC OBJECTIVES: At the end of the lesson, pupils should be able to

I.) Enumerate the government regulations on storage facilities.

INSTRUCTIONAL TECHNIQUES: Identification, explanation, questions and answers, demonstration, videos from source

INSTRUCTIONAL MATERIALS: Videos, loud speaker, textbook, pictures,

INSTRUCTIONAL PROCEDURES

PERIOD 1-2

NOTE

REGULATIONS ON STORAGE FACILITIES

The following are some government regulations on storage facilities, including those for bottled and sachet water storage and breweries storage:

1. Food Safety Regulations: Governments typically have regulations in place to ensure the safety and quality of food and beverage products, including bottled and sachet water. These regulations may cover issues such as hygiene practices, sanitation standards, and packaging requirements to prevent contamination and ensure consumer safety.
2. Licensing and Permits: Storage facilities may be required to obtain licenses or permits from relevant government agencies to operate legally. These licenses may include health permits, environmental permits, or specific permits related to the storage of alcoholic beverages in the case of breweries.
3. Building Codes and Zoning Regulations: Storage facilities must comply with building codes and zoning regulations governing construction, occupancy, fire safety, and environmental impact.
4. Environmental Regulations: Storage facilities, especially those storing beverages, may be subject to environmental regulations related to waste management, wastewater discharge, and hazardous materials handling.
5. Labeling and Packaging Regulationg: Governments may impose regulations on the labeling and packaging of bottled and sachet water, as well as alcoholic beverages stored in breweries. These regulations may include requirements for labeling accuracy, product information, and packaging materials to ensure consumer transparency and safety.
6. Taxation and Excise Duties: Breweries storing alcoholic beverages may be subject to taxation and excise duties imposed by the government. These taxes are typically levied based on the volume or alcohol content of the beverages stored and are used to regulate the production, sale, and consumption of alcoholic beverages.
7. Transportation Regulations: Regulations governing the transportation of goods may also apply to storage facilities, particularly in the case of breweries where alcoholic beverages are transported to and from the facility.

EVALUATION: 1. Identify and describe 5 government regulations on storage facilities.

CLASSWORK: As in evaluation

CONCLUSION: The teacher commends the students positively