Lesson Notes By Weeks and Term - Senior Secondary 2

Safety precautions

TERM – 1ST TERM

WEEK ELEVEN

Class: Senior Secondary School 2

Age: 16 years

Duration: 40 minutes of 5 periods each

Date:

Subject: STORE KEEPING

Topic: SAFETY PRECAUTIONS

SPECIFIC OBJECTIVES: At the end of the lesson, pupils should be able to

I.) Identify safety precaution in workplace.

INSTRUCTIONAL TECHNIQUES: Identification, explanation, questions and answers, demonstration, videos from source

INSTRUCTIONAL MATERIALS: Videos, loud speaker, textbook, pictures,

INSTRUCTIONAL PROCEDURES

PERIOD 1-2

PRESENTATION

TEACHER’S ACTIVITY

STUDENT’S

ACTIVITY

STEP 1

INTRODUCTION

The teacher describes the safety to employed in a Workplace to prevent accidents.

Students in pairs demonstrate safety measures in their classroom                                                                                        

STEP 2

NOTE TAKING

The teacher writes a summarized

note on the board

The students

copy the note in

their books

 

NOTE

SAFETY PRECAUTIONS

The following are some safety precautions in the workplace, along with descriptions of their importance:

  1. Slip and Trip Hazard Prevention: Implement measures to prevent slips, trips, and falls, such as keeping floors clean and dry, using non-slip mats, promptly cleaning up spills, and removing obstacles and clutter from walkways.
  2. Personal Protective Equipment (PPE) Usage: Ensure that appropriate PPE, such as safety glasses, gloves, hard hats, and steel-toed boots, is provided and worn correctly by employees when necessary.
  3. Safe Lifting and Manual Handling Practices: Train employees on proper lifting techniques, such as bending at the knees, keeping the back straight, and using mechanical aids like dollies or forklifts for heavy loads.
  4. Machinery and Equipment Safety: Provide training on the safe operation of machinery and equipment, ensure that guards and safety devices are in place and functioning correctly, and conduct regular maintenance and inspections to identify and address potential hazards.
  5. Chemical Safety and Handling: Store hazardous chemicals properly in designated areas, provide adequate ventilation, and ensure that employees are trained in safe handling, storage, and disposal practices.
  6. Emergency Preparedness and Response: Develop and communicate emergency response plans for various scenarios, including fires, medical emergencies, natural disasters, and chemical spills.
  7. Electrical Safety: Inspect electrical systems regularly, use equipment that is properly grounded and in good condition, and train employees on electrical safety procedures, such as avoiding overloading circuits and using lockout/tagout procedures when servicing equipment.
  8. Regular Safety Training and Education: Conduct regular safety training sessions and toolbox talks to reinforce safety protocols, raise awareness of hazards, and promote a culture of safety among employees.

EVALUATION: 1. Identify and describe 5 safety measures in a workplace that you know.

CLASSWORK: As in evaluation

CONCLUSION: The teacher commends the students positively