TERM: 3^rd Term

WEEK: 5

CLASS: Nursery 2

AGE: 5 years

DURATION: 40 minutes
DATE:

SUBJECT: Health Habits

TOPIC: Hand washing

SPECIFIC OBJECTIVES: At the end of the lesson, the pupils should be able to

INSTREUCTIONAL TECHNIQUES: Identification, explanation, playway method, questions and answers, dramatization

INSTRUCTIONAL MATERIALS: hand washing bowls, soap, water,
INSTRUCTIONAL PROCEDURES

PRESENTATION	TEACHER’S ACTIVITY	PUPILS ACTIVITY
STEP 1 Introduction of the topic	The teacher introduces the topic with a drama on hand washing	Pupils pay attention
STEP 2 Explanation	The teacher explains that hand washing is the proper ways we wash our hands	Pupils pay attention
STEP 3 Demonstration	She further explains the benefits of hand washing - To be healthy - To handle food safely - To save us the stress of going to the hospital because we are sick The teacher then demonstrates the proper way of washing the hands and ask each of the learners to do the same	Pupils pay attention
STEP 4 NOTE TAKING	The teacher writes a short note on the board	The pupils write the notes in their books

NOTE

Hand washing is simply the proper way we wash our hands.

Benefits of hand washing

EVALUATION: 1._______ is simply the proper way we wash our hands. (food safety, hand washing)

When we wash our hands properly, we are saved from the stress of going to the hospital. Yes/No
_______ and ________ are materials for hand washing. (bag, soap, water)

CLASSWORK: As in evaluation

CONCLUSION: The teacher applauds the pupils and marks their books

Lesson Notes By Weeks and Term - Nursery 2