SUBJECT: Basic Science and Technology
TERM: 1st Term
Week: 9
Class: Nursery 2
Age: 5 years
Duration: 40 minutes
Date:
Topic: Foods we eat I
SPECIFIC OBJECTIVES: At the end of the lesson, pupils should be able to
INSTRUCTIONAL TECHNIQUES: Identification, explanation, playway method, questions and answers, demonstration
INSTRUCTIONAL MATERIALS: Charts showing different types of food, real food- rice, beans, yam, bread, eggs etc
INSTRUCTIONAL PROCEDURES
PRESENTATION | TEACHER’S ACTIVITY | PUPIL’S ACTIVITY |
STEP 1 INTRODUCTION | The teacher uses the Are you hungry song and introduces the topic and explains that food is what we eat for energy and support to the body | Pupils pay attention |
STEP 2 EXPLANATION | She gives various examples of food such as Rice Beans Yam Eggs Bread | Pupils pay attention and participates |
STEP 3 INTERACTIVE SESSION | She asks each of the children to tell the class their favourite food and why they enjoy it | Pupils pay attention and participate |
STEP 4 NOTE TAKING | The teacher writes a short note on the board | The pupils copy the notes in their books |
NOTE
Food is what we eat for energy and to support the body. Examples of foods in our environment are Rice, Beans, Yam, Eggs, Bread, Noodles, Potatoes, Fish, Meat, Plantain, etc
EVALUATION: 1. _________ is what we eat for energy and support to the body (show, food)
CLASSWORK: As in evaluation
CONCLUSION: The teacher commends the pupils positively
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