Home Economics - Junior Secondary 2 - The Family House

TERM: 1^ST TERM

WEEK: 4

CLASS: Junior Secondary School 2

AGE: 13 years

DURATION: 40 minutes each for 2 periods

DATE:

SUBJECT: Home economics

TOPIC: The Family House

SPECIFIC OBJECTIVES: At the end of the lesson, the learners should be able to

1. ) define dining room and kitchen
2. ) State the uses of the dining room and the furniture that can be found in the dining room
3. ) Mention and explain the types of kitchen and the furniture that can be found in the kitchen

INSTRUCTIONAL TECHNIQUES: Identification, explanation, questions and answers, demonstration, story-telling, videos from source

INSTRUCTIONAL MATERIALS: Recommended Home economics textbooks for Junior Secondary School 2

INSTRUCTIONAL PROCEDURES: PERIOD 1-2:

NOTE

THE FAMILY HOUSE

Dining Room: A dining room is a room in a house or apartment where meals are served and eaten. It is typically furnished with a dining table, chairs, and often other items such as sideboards or cabinets for storing dishes, cutlery, and other dining-related items.

Kitchen: A kitchen is a room in a house or apartment specifically designed for cooking and food preparation. It is equipped with appliances, storage for food and cooking utensils, and countertops for preparing meals.

Uses of the Dining Room and the Furniture That Can Be Found in the Dining Room:

Uses of the Dining Room:

1. Eating Meals:
   • The primary use of the dining room is for consuming meals with family or guests.
2. Socializing:
   • The dining room is a space where family members, friends, or guests gather to enjoy food and engage in conversations.
3. Formal Occasions:
   • It serves as the venue for formal dining events such as holiday dinners, celebrations, or hosting guests for special meals.
4. Entertaining:
   • The dining room is often used for hosting dinner parties, where guests can be entertained over meals.
5. Family Bonding:
   • It is a place for family members to come together and spend quality time, often over breakfast, lunch, or dinner.

Furniture in the Dining Room:

1. Dining Table:
   • The central piece of furniture in the dining room, typically rectangular, round, or oval, used for serving and eating meals.
2. Dining Chairs:
   • Comfortable chairs designed for sitting around the dining table during meals.
3. Sideboard or Buffet:
   • A storage piece of furniture used for holding plates, glasses, utensils, and serving dishes.
4. Cabinet:
   • Used to store fine china, silverware, and other dining accessories.
5. China Hutch:
   • A piece of furniture used for displaying fine china or decorative items.
6. Serving Cart:
   • A mobile piece of furniture used for serving drinks or food, often used in more formal dining settings.

Types of Kitchen and the Furniture That Can Be Found in the Kitchen:

Types of Kitchens:

1. Traditional Kitchen:
   • A traditional kitchen features a more classic design with elements like wooden cabinets, a large central dining table, and conventional cooking tools. It focuses on functionality and comfort.
2. Modern Kitchen:
   • Modern kitchens feature sleek, minimalist designs with advanced technology and appliances. They often use materials such as stainless steel, glass, and granite, and incorporate energy-efficient appliances.
3. Open-Plan Kitchen:
   • In an open-plan kitchen, the kitchen space is integrated with the living or dining area, creating a more social environment. It typically features an island or bar for additional seating.
4. Galley Kitchen:
   • A galley kitchen is a small, narrow kitchen with counters on both sides and a walkway in between. This layout maximizes the use of space in smaller homes or apartments.
5. U-Shaped Kitchen:
   • A U-shaped kitchen consists of three walls of cabinetry and appliances, forming a "U" shape. It provides ample counter space and is ideal for families that cook together.

Furniture in the Kitchen:

1. Kitchen Cabinets:
   • Cabinets are essential for storing kitchen items such as pots, pans, utensils, and dry food.
2. Countertops:
   • Countertops provide surface space for food preparation, cooking, and organizing.
3. Kitchen Island:
   • A free-standing counter unit that offers additional workspace and can also function as a dining area or bar for quick meals.
4. Bar Stools or Kitchen Chairs:
   • These are typically used around a kitchen island or breakfast bar, providing seating for family members to eat or converse while cooking.

EVALUATION:

1. What are the primary functions of the dining room, and how does it contribute to family life and social activities?
2. List and describe at least three types of kitchens, and explain how the design of each type affects its use.
3. What types of furniture are typically found in a dining room, and how do they enhance the dining experience?
4. Discuss the importance of having a well-organized kitchen. What furniture and appliances are essential for its functionality?
5. How do the different types of kitchens (e.g., modern, galley, U-shaped) meet the needs of various families or living spaces?

CLASSWORK: As in evaluation

CONCLUSION: The teacher marks their books and commends them positively