Business Studies - Junior Secondary 1 - Review and revision of first term work

TERM: 1^ST TERM

WEEK TEN AND ELEVEN

Class: Junior Secondary School 1

Age: 12 years

Duration: 40 minutes of 5 periods each

Date:

Subject: BUSINESS STUDIES

Topic: REVIEW AND REVISION OF FIRST TERM WORK

SPECIFIC OBJECTIVES: At the end of the lesson, pupils should be able to

 I.) Answer questions across topic in the term.

INSTRUCTIONAL TECHNIQUES: Identification, explanation, questions and answers, demonstration, videos from source

INSTRUCTIONAL MATERIALS: Videos, loud speaker, textbook, pictures,

INSTRUCTIONAL PROCEDURES

PERIOD 1-2

NOTE

REVIEW AND REVISION OF FIRST TERM WORK

2. INTRODUCTION TO BUSINESS STUDIES

I.) Meaning of Business Studies: Business Studies encompasses the study of various aspects of business operations and management.

1. Importance of Business Studies: It is crucial for understanding economic principles, organizational dynamics, and strategic decision-making in the business world.

III.) Components of Business Studies: Includes economics, finance, marketing, human resources, and operations management.

IV.) Career/Employment Opportunities: Offers careers in finance, marketing, consulting, human resources, and entrepreneurship.

3. THE OFFICE

I.) Definition of an Office: A physical or virtual space where administrative tasks of an organization are conducted.

II.) Types of Office: Administrative offices manage the organization, while executive offices focus on decision-making and strategy.

III.) Officers in an Organization: Include executives, managers, supervisors, and support staff.

IV.) Functions of an Office: Perform tasks such as communication, record-keeping, scheduling, and resource management.

4. OFFICE STAFF

I.) Meaning of Office Staff: Personnel involved in administrative and operational tasks within an office setting.

II.) Clerical Staff: Handles administrative tasks like typing, filing, and data entry.

III.) Functions of Clerical Staff: Support administrative processes, maintain records, and facilitate communication.

IV.) Qualities of Clerical Staff: Require attention to detail, organizational skills, and proficiency in office technology.

V.) Confidentiality in Offices: Maintaining confidentiality through secure handling of information and adherence to policies.

5. RIGHT ATTITUDE TO WORK

I.) Meaning of Right Attitude to Work: A positive mindset and approach towards one's professional responsibilities.

II.) Attributes: Include reliability, professionalism, enthusiasm, and adaptability.

III.) Punctuality and Regularity: Being on time and consistently attending work.

IV.) Benefits of Punctuality and Regularity: Enhances productivity, teamwork, and overall work performance.

V.) Consequences of Lack of Punctuality and Regularity: Disruption of workflow, strained relationships, and potential disciplinary actions.

VI.) Linking Punctuality and Regularity with Incentives: Rewarding punctuality and disciplining irregular attendance to reinforce positive behavior.

VII.) Devotion to Duty: Commitment to fulfilling job responsibilities diligently and ethically.

VIII.) Effect of Devotion on Productivity: Increases efficiency, morale, and organizational success.

6. THE DEPARTMENT IN AN OFFICE/ORGANIZATION

I.) Different Departments: Examples include finance, human resources, marketing, and operations.

II.) Functions of Various Departments: Responsible for specialized tasks such as budgeting, recruitment, promotion, and production.

7. INTRODUCTION TO COMMERCE

I.) Definition of Commerce: Involves the exchange of goods and services for profit.

II.) Importance of Commerce: Stimulates economic growth, facilitates trade, and creates employment opportunities.

III.) Activities Supporting Commerce: Banking, transportation, insurance, and advertising.

8. DIVISIONS OF COMMERCE

I.) Classification of Commerce: Categorized into trade (buying and selling) and aids to trade (supporting activities).

II.) Home vs. Foreign Trades: Domestic trade occurs within a country, while foreign trade involves international transactions.

III.) Import and Export Trades: Importing brings goods into a country, while exporting sends goods abroad.

IV.) Products in Domestic Trade: Include goods like food, clothing, and electronics.

V.) Products in Foreign Trade: Involve items such as raw materials, machinery, and technology.

9. PRODUCTION

I.) Definition of Production: Process of creating goods and services using resources.

II.) Types of Production: Categories include mass production, batch production, and custom production.

III.) Effects of Production on Environment/Society: Impacts include resource depletion, pollution, and economic development.

EVALUATION: 1. Teacher evaluates the students based on their reactions on the revision topics.

CLASSWORK: As in evaluation

CONCLUSION: The teacher commends the students positively