SUBJECT: FOOD AND NUTRITION
CLASS: SS 3
DATE:
TERM: 2nd TERM
REFERENCE BOOKS
WEEK 1
TOPIC: BEVERAGES
* Definition
* Non-Alcoholic e.g. Fruit juices and drinks.
Definition
Beverages are fluids consumed as stimulants. Examples of beverages are coffee, Tea, Cocoa drinks, wine, spirit and beer of different types.
CLASSIFICATION OF BEVERAGES
There are two types of beverages
Non-alcoholic beverages are those that do not contain any alcohol e.g. Coffee, Tea, Cocoa products and fruit drinks and juices while alcoholic beverages are those that contain some percentage of alcoholic examples of alcoholic beverages are: wine, spirit and beer of different types.
EVALUATION
TOPIC – FRUIT JUICES AND DRINKS
CONTENT
Lemonade
Ingredients
2 Lemons
1 pint of boiling water
Sugar to taste
Procedure
PINEAPLE DRINK
Ingredients
Pineapple peelings
Sugar to taste
A few cloves.
2 pints of water
Procedure
EVALUATION
READING ASSIGNMENT
TOPIC – BEVERAGES
REFERENCE BOOK
Foods and nutrition for SS 1-3 page 159-162
WEEKEND ASSIGNMENT
(a) Egusi soup (b) Soups (c) Beverages
(a) Ten (b) Two (c) Six
(a) alcoholic beverage (b) Non-alcoholic beverages (c) all of the above
(a) Spirit (b) Coco drinks (c) Tea
(a) Cocoa drink (b) Beer (c) Spirit
THEORY
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