SUBJECT: FOOD AND NUTRITION
CLASS: SS 3
DATE:
TERM: 1st TERM
WEEK 4 & 5
TOPIC: THE ART OF ENTERTAINING
FOR WEEKS 4 & 5
Entertaining means to invite people to have food and drink with you. When ever such occasions for entertaining arise, there must be guests and hosts or hostesses. The guests are the people who come to share the joy and happiness of the occasion while the hosts or hostesses are the people who are around to receive or welcome the guests. The success of any occasion is the joint responsibility of host and guest.
The first step in organizing a celebration where guests will be invited is ‘planning’. The host should decide on the type of guests to be invited and the type of entertainment they will be given in terms of food and drinks. The host will also decide the nature of the celebration or party i.e. whether dinner, buffet, cocktail, etc. After this initial planning, the next step is sending out invitation cards to the guests. The following points must be borne in mind when sending out invitation cards:
For example:
A formal invitation can be worded thus:
Mr. and Mrs. B. Thomas
Request the pleasure of the company of
Mr. & Mrs.………………………………………………….
At dinner on Monday
Eight of November 1989 at
Six o’clock in the evening.
RSVP
Laide Thomas
A FORMAL INVITATION REQUIRES A FORMAL RESPONSE AS FOLLOWS:
Mr. & Mrs. ………………………………………………
Accept with pleasure Mr. & Mrs. B. Thomas’
Kind invitation for dinner on
Monday, the eight of November 1989 at
Six o’clock in the evening.
READING ASSIGNMENT
Table Setting:
Ref: Foods and Nutrition for SS1 – 3 Pages 102-104.
WEEKEND ASSIGNMENT
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