Healthy eating and physical activity--risk and protective factors. The student analyzes and applies risk and protective factors related to healthy eating and physical activity Video Lesson

About This Video

Curriculum-aligned Grade 10 Health Education lesson video for Healthy eating and physical activity--risk and protective factors. The student analyzes and applies risk and protective factors related to healthy eating and physical activity. Use it for classroom preview, instruction support, or home review.

This watch page is dedicated to the video. For the complete text lesson plan, activities, standards alignment, and answer guides, use the companion lesson page: Healthy eating and physical activity--risk and protective factors. The student analyzes and applies risk and protective factors related to healthy eating and physical activity lesson plan.

Video Learning Notes

In this lesson, students learned about chronic conditions such as obesity, heart disease, and diabetes, focusing on their social and economic impacts. They explored risk and protective factors related to healthy eating and physical activity and researched community and digital resources to support healthy behaviors. Finally, students applied their learning by creating personal plans to promote health, demonstrating understanding and practical application of the concepts.

Learning Goals

• Research and discuss the social and economic impact of chronic conditions including obesity, heart disease, and diabetes.
• Create a plan for accessing community and digital resources that assist in developing healthy eating and physical activity behaviors.

Curriculum Context

Grade: Grade 10

Subject: Health Education

Curriculum: TEKS